The dining hall in the attic storey of the new Condirama serves a variety of functions: from a restaurant for employees and guests to a venue for festive events. The pendant luminaire created with Meili Peter Architekten is based on a design developed in our studio. The clear glass cylinders leave the view unobstructed to three vertical light sources. A strongly focused downlight shines downward. Thanks to the separate control of the different light sources, the atmosphere of the room can be balanced exactly as desired between diffuse, calm light and festive accentuation.
